Second hop – SIN to ZUR
After a short stop over in Singapore we have flown in to Zurich. It is a long flight – SIN to ZUR is approx 13 hours.
So far, my impression of the SWISS International Air Lines is very good, with the exception of slightly over-warm cabin, they are very friendly, very professional, good service and nice food. It is also nice to hear the cabin crew switch fluently between English, German, Italian and French. Very impressive and very pleasant to hear.
2 comments
Swiss planes are overheated so as to keep the cheese at optimum fermenting temperature. Holes in the plane and the cheese allow the temperature to be regulated.
Author
Melvin,
you might well be onto something there.
It could well explain the “honeycomb structures” that Aribus Industrie refer to in their desing specifications.